Our cuisine

Breakfast

A rich breakfast buffet is available to guests for a good start of the day with fresh food, with croissants, fresh bread, cookies, biscuits, sliced ​​bread, cakes and pies home made by our chefs ... and again ... jams for everyone, honey, yogurt, any kind of cereals, salami and cheese, boiled eggs, toasts.
Italian coffee dispenser with high quality products: Cappuccino, Milk and Coffee, Espresso, Barley Coffee, choice of Hot Tea, Hot Chocolate, Fresh Milk ...

Lunch and Dinner

The Hotel’s cuisine generally very popular from our regular customers, offers daily specialties of the region (Romagna and Marche), and national specialties, personally supervised by the owners and offers a choice of meat and fish (three type of menu) and basic variations always available.
At lunch and dinner you can always find a rich buffet with salads, raw and cooked vegetables, appetizers and side dishes. 

At all meals, choice of sorbet, dessert of the day (home made) or fresh fruit. For those who want special wines, we offer a selection of wines and sparkling wines inland Romagna / Marche and of the national territory

The meals time are flexible enough to allow you more freedom during your holidays:

• Lunch 12:30 to 13:15
• Dinner 19:30 to 20:15

Particular attention is paid for towards our clients with food and gluten intolerances.
Specific food on request.